Condimento al Peperoncino - Bottiglia di olio extravergine di oliva rosso intenso con peperoncino. Formato 10 cl.
Condimento al Peperoncino - Bottiglia di olio extravergine di oliva rosso intenso con peperoncino. Formato 10 cl - vista laterale.
Condimento al Peperoncino - Bottiglia di olio extravergine di oliva rosso intenso con peperoncino. Formato 10 cl - vista laterale.

Chili seasoning

In extra virgin olive oil

Without preservatives and chemical colourants

Long-life product

  
€5,90 EUR
Choose variant
Select Format

Our Chili Oil is a premium condiment made from extra virgin olive oil, enriched with chili according to a secret recipe from our company. This oil, with its deep red color, preserves all the intense aromas and flavors of chili, making it perfect to enhance your favorite dishes with a spicy and aromatic note.

Price
€5,90 EUR
PayPal 3 rate Klarna 3 installments Secure Payments Delivery – IT 24/48h • EU 7–10 days Free shipping – from €29 (IT)
Tax included. Shipping calculated at checkout.

Share

Facebook X (Twitter) Pinterest
Chili seasoning
€5,90 EUR

Information Chili seasoning

Extra virgin olive oil, chilli pepper, salt.

 

In 100 g of chilli seasoning we find:

  • Energy: 3576 kJ / 855 kcal
  • Fat: 95 g of which saturated 19 g
  • Carbohydrates: 0 g
  • of which sugars 0 g
  • Protein: 0 g
  • Dietary fibre: 0 g
  • Salt: 0.003 g

How to use

Pizza Seasoning:
Add a drizzle of chili oil to your favorite pizza for a spicy touch that will enhance the flavors of the ingredients.

Marinade for Meat and Fish:
Use chili oil to marinate meats and fish, adding depth and heat to your dishes. Leave to marinate for at least an hour before cooking.

Pasta and Risotto:
Mix a few drops of chilli oil into your pasta or risotto dishes for a spicy note that will enrich the dish.

Bread and Bruschetta:
Spread chili oil on warm bread or bruschetta for a simple but delicious appetizer.

Soups and stews:
Add a drizzle of chili oil to soups and stews for a burst of spicy flavor.

Eggs and Omelettes:
Season fried eggs, scrambled eggs or omelets with a few drops of chili oil for a spicy kick.

Sauces and Condiments:
Incorporate chili oil into homemade sauces or salad dressings for a unique, spicy flavor.

Storage Method:This product can be stored at room temperature until opened. Once opened, it is recommended to store it in the refrigerator to maintain freshness and prolong its shelf life.