Habanero chili seasoning

In extra virgin olive oil

Without preservatives and chemical colourants

Long-life product

 
€6,40 EUR

Our Chili Oil is a fine condiment made from extra virgin olive oil, enriched with chili according to a secret recipe from our company. This oil, with its deep red color, preserves all the intense aromas and flavors of the chili, making it perfect to enhance your favorite dishes with a spicy and aromatic note.

Ingredients: Extra virgin olive oil, habanero chili, salt.

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Habanero chili seasoning
€6,40 EUR

Information Habanero chili seasoning

Extra virgin olive oil, habanero pepper, salt.

In 100 g of chilli seasoning we find:

  • Energy: 3576 kJ / 855 kcal
  • Fat: 95 g of which saturated 19 g
  • Carbohydrates: 0 g
  • of which sugars 0 g
  • Protein: 0 g
  • Dietary fibre: 0 g
  • Salt: 0.003 g

How to use

Pizza Seasoning:
Add a drizzle of chili oil to your favorite pizza for a spicy touch that will enhance the flavors of the ingredients.

Marinade for Meat and Fish:
Use chili oil to marinate meats and fish, adding depth and heat to your dishes. Leave to marinate for at least an hour before cooking.

Pasta and Risotto:
Mix a few drops of chilli oil into your pasta or risotto dishes for a spicy note that will enrich the dish.

Bread and Bruschetta:
Spread chili oil on warm bread or bruschetta for a simple but delicious appetizer.

Soups and stews:
Add a drizzle of chili oil to soups and stews for a burst of spicy flavor.

Eggs and Omelettes:
Season fried eggs, scrambled eggs or omelets with a few drops of chili oil for a spicy kick.

Sauces and Condiments:
Incorporate chili oil into homemade sauces or salad dressings for a unique, spicy flavor.

Storage Method:This product can be stored at room temperature until opened. Once opened, it is recommended to store it in the refrigerator to maintain freshness and prolong its shelf life.